Tips for Driver

Tips for Driver

Tips for Driver

Tips for Driver

thai chicken Wings

Spring Rolls (Chicken (2 Rolls))

Glass noodles with vegetables in Thai pastry with Thai sweet and sour sauce. 2 per order.

Spring Rolls (Shrimp (5 Rolls))

Spring Rolls (Veggie (2 Rolls))

Fresh Rolls (Chicken)

Fresh rice paper rolls stuffed with egg, cucumber, carrot and served with Thai house sauce

Fresh Rolls (Shrimp)

Fresh Rolls (Veggie)

Satay (Beef)

2 Skewers. Marinated bamboo skewers grilled and served with sweet peanut sauce

Satay (Chicken)

Satay (Lamb)

Satay (Shrimp)

Satay (Tofu)

Thai Calamari

Tendrils of squid deep fried and served with special house sauce

Deep Fried Tofu

With delicious peanut sauce

Friendly Thai Vegetarian Appetizer Plate

An assortment of our vegetarian specialties including: Tofu, satay, deep fried tofu, green mango salad and hot and cold rolls. Served with 3 dipping sauce

Choose from: Dipping Sauce BBQ, 1. Big Man`s Classic Burger, Dipping Sauce Chilli, 2. Chicken on a Bun Regular, Dipping Sauce Garlic, 2. Chicken on a Bun Cajun Style and more

Friendly Thai Appetizer Plate

A selection of our favourite appetizers: hot and cold spring rolls, calamari, shrimp satay and mango salad. Served with 3 dipping sauce

Choose from: Dipping Sauce BBQ, 1. Big Man`s Classic Burger, Dipping Sauce Chilli, 2. Chicken on a Bun Regular, Dipping Sauce Garlic, 2. Chicken on a Bun Cajun Style and more

Thai Mushroom Soup

Tom yam hed. Fresh mushrooms served with lemon grass, lime juice and chili. Served piping hot. Coconut version also available

Lemon Chicken Soup

Tom yam gai. Tender chicken with lemon grass, lime leaves, lemon juice, mushrooms, chili and coriander

Lemon Shrimp Soup

Tom yam goong. Tiger shrimp with lemon grass, lime leaf, lemon juice, mushrooms, chili and coriander. Coconut version also available

Coconut Chicken Soup

Tom kha gai. Chicken with mushrooms, coconut milk, lemon grass, lime leaves, lemon juice, galangle and chili. Served piping hot

Lemon Seafood Soup

Shrimp, squid and fish with lemon grass, mushrooms, chili and lemon juice

Green Mango Salad

Yam ma-muang. Green mango in Thai style salad shallot with ground chili

Chicken Salad

Chicken tossed with onion, coriander, mint leaves, bell peppers in a light Thai dressing

Shrimp Salad

Shrimp tossed with onion, coriander, mint leaves, bell peppers in a light Thai dressing

Seafood Salad

Seafood tossed with onion, coriander, mint leaves, bell peppers in a light Thai dressing

Mix Green Salad

Authentic Phad Thai (Chicken)

Thai rice noodle with tofu, eggs in a tamarind and tomato sauce with roasted peanuts, bean sprouts and green onions

Authentic Phad Thai (Regular Chicken)

Authentic Phad Thai (Regular Shrimp)

Authentic Phad Thai (Seafood)

Authentic Phad Thai (Shrimp)

Authentic Phad Thai (Veggie)

Authentic Phad Thai Beef

Authentic Phad Thai (Chicken)

Authentic Phad Thai (Seafood)

Authentic Phad Thai (Shrimp)

Authentic Phad Thai (Lamb)

Authentic Phad Thai (Beef)

Authentic Phad Thai (Regular )

Authentic Phad Thai (Seafood)

Authentic Phad Thai (Shrimp)

Authentic Phad Thai (Veggie with Tofu)

Rard-Nha Talay

Fresh rice noodles with chicken, shrimp, squid and Chinese broccoli in oyster sauce

Singapore Vermicelli

Thin rice noodles with chicken, shrimp, vegetables, egg and onions in a curry sauce

Pad-See-Ew

Fresh rice noodle with chicken, eggs and Chinese broccoli

Stir Fried Glass Noodle (Chicken)

Glass noodle with chicken and vegetables

Stir Fried Glass Noodle (Shrimp)

Stir Fried Glass Noodle (Veggie with Tofu)

Steamed Rice Noodle

Brown Rice

Steamed Rice

Khao suey

Sticky Rice

Khao niao

Coconut Rice

Steamed with coconut milk

Vegetarian Fried Rice

Fried rice with combination of vegetables, mushrooms and tofu

Chicken Fried Rice

Kao phad goong. Thai fried rice with chicken, egg and vegetables

Shrimp Fried Rice

Kao phad goong. Thai fried rice with shrimp, egg and vegetables

Spicy Fried Rice (Beef)

Spicy Fried Rice (Chicken)

Pineapple Fried Rice

Khao phad supard. Fried rice with chicken, shrimp, cashews and pineapple.

Curry Fried Rice

Thai fried rice with chicken, eggs and curry sauce

Beef in Oyster Sauce

Nuer nam mun hoy. Tender beef with oyster sauce marinated in Thai wine and stir fried with onions and sweet peppers

Beef in Oyster Sauce

Red Curry Beef

Panang nuer. Sliced beef in Thai red curry sauce, coconut milk, basil leaves and vegetables

Red Curry Beef

Green Curry Beef

Keang khiao wan nuer. A popular green curry with beef, fresh basil, coconut milk and vegetables

Thai Beef Steak

Grilled beef marinated with soya sauce and garlic pepper. Served with Thai chili and garlic sauce

Ginger Beef

Sliced beef with shredded ginger, mushrooms and onions

Ginger Beef

Ginger Lamb

Gae phad khing. Sliced lamb with shredded ginger, mushrooms and onions

Red Curry Lamb

Panang gae. Lamb in red curry sauce, coconut milk and basil leaves

Garlic and Pepper Lamb

Sliced lamb with garlic and ground pepper

Ginger Chicken

Gai phad khing. Sliced chicken breast with shredded ginger, mushroom and onions

Red Curry Chicken

Panang gai. Chicken in red curry sauce, coconut milk, vegetables and basil leaves

Red Curry Chicken (Beef)

Red Curry Chicken (Chicken)

Green Curry Chicken

Keang khiao wan gai. A popular green curry with chicken, fresh basil, coconut milk and vegetables

Sweet and Sour Chicken

Lightly stir fried chicken with cucumber, tomatoes, pineapples and mango

Sweet and Sour Chicken

Mango Chicken

Lightly stir fried chicken with slices of fresh mango and assorted vegetables. A traditional favourite

Chicken with Peanut Sauce

Stir fried chicken with cucumbers, red peppers, tomatoes, pineapples and mango

Thai Avocado Chicken

Lightly stir fried with slices of avocado in fresh lime and garlic sauce

Thai Avocado Chicken

Chicken with Mixed Vegetables

Stir dried chicken with variety of mixed vegetables

Coconut Mango Chicken

lightly stir fried chicken with slices of fresh mangos, coconut milk and assorted vegetables. A traditional favourite

Thai Crispy Chicken

Breaded chicken with peppers and onions and spicy sauce

Thai Style Eggplant with Chicken

Stir fried chicken with eggplant, onions and peppers

Garlic Shrimp

Goong kratiam. Sauteed shrimp with garlic and ground pepper accompanied with garlic-lime sauce

Garlic Shrimp

Red Curry Shrimp with Pineapple

Panang goong. Tiger shrimp in red curry sauce, coconut milk, basil leaves and pineapple

Green Curry Shrimp

Keang khiao wan goong. A popular green curry with shrimp, fresh basil, coconut milk and vegetables

Green Curry Shrimp

Green Curry Shrimp

Fish with Spicy Sauce (Red Snapper)

Pla rard prik. Grilled salmon or red snapper fillet bathed in a chili-coriander and garlic sauce

Fish with Spicy Sauce (Salmon)

Fish with Tamarind Sauce (Red Snapper)

Pla jian. A delicious tamarind sauce with vegetables on a grilled salmon or red snapper with bone. Tossed with ginger

Fish with Tamarind Sauce (Salmon)

Cashew Nut Shrimp

Shrimp with roasted cashew nuts, sweet peppers and onions

Spicy Chili Fish

Breaded basa fish with onions and peppers

Vegetable Green Curry

Keabg puk. Vegetables with tofu and curry in a coconut milk sauce

Vegetable Red Curry

Vegetable Curry

Green Vegetables

Phad ka na. Fried green vegetables with oyster sauce

Mixed Vegetables

Mixed Vegetables and Cashew Nut

In Coconut Sauce. Med ma-muang phad pak. Stir fried vegetables with Cashew nut, snow peas, mushroom, broccoli, baby corn and coconut sauce

Mango Tofu

Tofu with slices of mango and assorted vegetables

Cashew Nut Tofu

Stir fried tofu with peppers, onions and cashew nuts

Avocado-Peanut Stir Fry

A variety of fresh vegetables, tofu and avocado, lightly sauteed in our Thai peanut sauce

Tofu Goreng

Marinated grilled beancurd stir fried with fresh assorted vegetables. Served with steamed rice and peanut sauce and garnished with orange, lemon, green onion and parsley

Satay Delight

8 Skewers. Combination of chicken (2), Shrimp (2), Beef (2) and Tofu (2). Skewers grilled and served with mixed vegetables and rice (2)
No substitution please

Satay (Beancurd)

Four skewers of tasty meat or seafood marinated with unique fragrant spices prepared in the Malaysian tradition. Served with stir fried fresh mixed vegetables, steamed rice and delicious peanut sauce.

Satay (Beef)

Satay (Chicken)

Satay (Lamb)

Satay (Shrimp)

(Beef)

(Chicken)

(Shrimp)

Oodles of Noodles (Beef)

Fresh stir fried yellow noodles with your choice of marinated meat or seafood. Mixed with an assortment of fresh garden greens, tofu and bean sprouts, garnished with parsley, lemon and orange. Served with a bowl of peanut sauce.

Oodles of Noodles (Chicken)

Oodles of Noodles (Crab Meat)

Oodles of Noodles (Lamb)

Oodles of Noodles (Scallop)

Oodles of Noodles (Seafood)

Oodles of Noodles (Shrimp)

Oodles of Noodles (Squid)

Oodles of Noodles (Vegitarian)

Deep Fried Banana

Deep Fried Banana with Ice Cream (Coconut)

Deep Fried Banana with Ice Cream (Green Tea)

Deep Fried Banana with Ice Cream (Lychee)

Deep Fried Banana with Ice Cream (Mango)

Deep Fried Banana with Ice Cream (Vanilla)

Mango Sticky Rice

Ice Cream (Coconut)

Ice Cream (Green Tea)

Ice Cream (Lychee)

Ice Cream (Mango)

Ice Cream (Vanilla)

Coca-Cola

Sprite

Diet Coke

Ginger Ale

Club Soda

Ice Tea

Mango Juice